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Wake up the mind and senses with our fresh and healthy morning offerings. Try our delicious low-fat muffins, scones and loaves baked every morning by our in-house pastry chef. Our offerings range from fresh cut fruit & pastries to warm breakfast sandwiches & full breakfast buffets. We serve is only the finest hot beverages from the locally owned 49th Parallel Coffee and “T” Teas

 

FRESHLY BAKED PASTRIES

Baker’s Fare 3.75 pp
Fresh baked savory & sweet muffins, scones, croissants, pain au chocolat, danish & house loaves. Served with butter (jam upon request). – presented in wooden trays – Sweet & savory separated.

Petit Muffins basket 1.50 pp
Fresh baked mini muffins, in selection of flavors – Savory & sweet (1 pcs per serving). presented in wooden trays – sweet & savory separated.

MORNING PLATTERS

Morning Meeting Platter – Continental (minimum 6 servings) 8.75 pp
Our Baker’s Fare with a platter of seasonal local & tropical fruit. – sweet  & savory pastries presented separately in wooden trays, fruit is sliced on separate porcelain platters.

All our muffins have a base of whole wheat flour, rolled oats, brown sugar, ground flax and fat free yogurt. We offer different flavour varieties, all made with the same base ingredients.

Fruit Skewers (2 skewers per serving) 5.50 pp – fruit skewers

Seasonal Fruit Platter or Bowl, or Fruit Salad
Fresh fruit sliced and displayed on platter or smaller pieces of fresh fruit cut up and presented in a bowl.  5.50 pp

Individual fresh fruit & yogurt cups 5.75 pp – mason jars with screw lid (up to 20 max)

Individual House-Made Granola & yogurt cups 5.50 pp – in mason jars, granola in small ramekin for guests to add separately. (up to 20 max)

Individual Fresh Fruit Cups 5.75pp – in mason jars

“BYO” bowls of yogurt, granola, & fruit salad 5.75 pp (each presented in separate bowls family style – no max order

Parisian Platter (minimum 6 servings) 12.00 pp 
Gourmet Cheeses & Black Forest Ham with Croissant, Fresh Baguette rounds, Pain au Chocolat, fruit garnish – cheese & ham on seperate platters, boiled eggs cut in 1/2, pastries in a basket with butter portions.

Vegetarian Parisian Platter (minimum 6 servings) 12.00 pp Gourmet Cheeses, avocado & tomato slices with croissants, fresh baguette rounds, Pain au Chocolat, fruit garnish – cheese, avocado & tomato served on a platter, boiled eggs cut into 1/2, pastries in a basket with butter portions.

West Coast Breakfast Presentation (minimum 6 servings) 12.00 pp   Wild Smoked Salmon, Red Onion, Capers & Whipped Cream Cheese with fresh Croissants & Fresh Baguette Rounds – Salmon with accouterments on platter, pastries in basket with butter portions.

HOT BREAKFAST OPTIONS

 

Individual Breakfast Frittatas’s                                                                                                                   Mini: (min. 2 dozen per flavour) 2.25 each piece.                                                                                    – available in quiches as well.

Choices of Flavors for both Quiche & Frittata:
– Herb, Sun dried Tomato, & Goat Cheese
– Smoked Salmon & Dill
– Denver Ham – peppers, onions & mixed cheddar & mozzarella cheese
– Mediterranean Veggie, Feta, with a hint of lemon

Hand Helds

Breakfast Sandwiches 9.50 – Available Gluten Free 11.50                                                            Served with eggs, tomato, & cheese with your choice of ham, bacon, or vegetarian.                               -served warm on platters in chafers, flavours separated.

Breakfast Wraps 8.50 pp ( cut in half, unwrapped served warm)                                                           choice of ham, bacon or vegetarian with house made salsa and sour cream bowls – served warm on platters in chafers, flavours separated.

Mini Scone-wich – 6.50 pp (served whole & warm) (2 pcs per serving, min 6 per flavour)                     Your choice of ham & smoked cheddar or caprese vegetarian – tomato, bocconcini, basil in a mini scone.

Gougeres –  5.50 pp (served whole & warm) (2 pcs per serving, min 6 per flavour)                               Fluffy egg gourgere topped with your choice of ham & smoked cheddar, salmon & cream cheese or veg.

BREAKFAST BUFFETS

Buffets presented in chafers, fruit platter, mini muffins in wooden tray.

Edge Spread (minimum order 12)     18.00 pp
Fresh Herb Scrambled eggs (portioned 2.5/pp), bacon (portioned 2.5/pp) and **sausage (portioned 1/pp), and oven roasted *Edge potatoes served with fresh baked Signature Mini Muffins (2/pp).

Yukon Spread (minimum order 12)    20.00 pp
Fresh Herb Scrambled eggs (portioned 2.5/pp), bacon (portioned 2.5/pp) and sausage (portioned 1/pp), and oven roasted *Edge potatoes served with our fresh baked Signature Mini Muffins and a selection of fresh-cut fruit.

 

  • *optional to substitute ” 1/2 potatoes ., 1/2 grilled tomatoes” available
  • **Substitute Grilled Mushrooms for sausage.

BEVERAGES

 

Assorted Beverages  2.50 ea.

Pop, Juice, Edge Bottled Water, San Pellegrino Sparkling Water, Flavored San Pellegrino

Small Coffee & Tea Service  38.00 (12 cups)

Large Coffee & Tea Service  75.00 (25 cups)

49th Parallel Coffee & “T” Tea – Includes: hot water, selection of ” T” teas,  milk, cream, assorted sugar, cups, stir sticks

Citrus infused Ice Water Dispenser  15.00    – includes compostable cups

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