Festive Holiday Celebrations

Festive Holiday Celebrations

When you include Edge Catering as part of your holiday party plans,  you're guaranteed a delicious and stress free celebration. Whether it's a casual cocktail party, buffet style dinner, or a holiday themed lunch with colleagues, we'll create a custom menu that is perfect for your event.  Here are some festive ideas to start the good cheer!

"White Christmas" - light lunch with a festive flair

  • Joyful sandwiches and wraps: selection of oven roasted turkey, and ham and winter fruit chutney on Terra Breads cranberry pistachio, and oven roasted turkey and brie with cranberry chutney wraps (vegetarian options available) 
  • Winter celebration salad, organic mixed greens, roasted pear and apple, dried cranberries, maple glazed pecans, citrus champagne vinaigrette
  • House crafted holiday petit four dessert bites 
  • minimum of 20 guests , $18 per person
(Minimum Order 20)
- +
Total: $300
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"Silver Bells" - perfect for an afternoon mingler

  • Petit festive sandwiches and wraps: selection of oven roasted turkey, ham and winter fruit chutney on festive breads and tortilla wraps (vegetarian options available)
  • Grilled and fresh vegetable board 
  • Domestic and international cheese board, chutneys, Edge savoury crisps
  • Charcuterie presentation 
    • House crafted holiday petite fours dessert bites and squares 
    • minimum of 20 guests , $22 per person

      (Minimum Order 20)
      - +
      Total: $300
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      Mistletoe Buffet

      • Winter celebration salad, organic mixed greens, roasted pear and apple, dried cranberries, maple glazed pecans, citrus champagne vinaigrette
      • Mains
        • Roasted turkey with apple sage stuffing
        • Festive maple glazed ham
        • Tuscan vegetable penne 
        • Cranberry orange chutney
        • rich turkey gravy
      • Sides
        • Buttermilk mash potato OR potato gratin
        • Seasonal vegetables
        • Roasted candied yams
        • Artisan bread, whipped butter
      • House crafted holiday petit fours dessert bites
      • Sparkling holiday fruit juice spritzer
      • Fresh fruit and berry presentation
      • 49th Parallel coffee and “T” teas
      • minimum 30 guests

        (Minimum Order 30)
        - +
        Total: $300
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        "Welcome Christmas Morning" - Edge crafted festive pastries

        • Festive loaves - glazed cranberry pear gingerbread
        • Ginger apple muffins 
        • butter pecan tarts , Bailey's mocha tarts
        • Biscotti - cranberry almond, chocolate dipped star anise, orange pistachio
        • Decorative sugar cookies 
        • Traditional Christmas Stollen bread
        • minimum 12 guests , $7 pp
        (Minimum Order 20)
        - +
        Total: $300
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        Yuletide Buffet

        • Winter celebration salad, organic mixed greens, roasted pear and apple, dried cranberries, maple glazed pecans, house citrus champagne vinaigrette
        • Mains
          • Roasted turkey with apple sage stuffing
          • Festive maple glazed ham
          • Roast beef, sliced with Merlot shallot jus and fresh horseradish
          • Vegetable strata (V)
          • Cranberry orange chutney
          • Rich turkey gravy
        • Sides
          • Buttermilk mashed potato OR potato gratin
          • Citrus and herb quinoa pilaf
          • Steamed seasonal vegetables
          • Roasted candied yams
          • Artisan bread, whipped butter
        • House crafted holiday petit fours dessert bites
        • Sparkling holiday fruit juice spritzer
        • Fresh fruit and berry presentation
        • 49th Parallel coffee and “T” teas
        • minimum 40 guests

          (Minimum Order 40)
          - +
          Total: $300
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          "Home for Christmas" - traditional turkey lunch

          • Roasted sliced turkey with savory fruit and herb stuffing
            Additional proteins (glazed ham $6 pp , grilled wild salmon $8 pp)
          • Turkey gravy, cranberry chutney
            cauliflower steaks with balsamic currant (vegan, gluten free)
          • Buttermilk mashed potatoes
          • Seasonal steamed vegetables
          • Roasted candied yams
          • Artisan bread, herb whipped butter
          • House crafted holiday petit fours dessert bites and squares
          • minimum 30 guests , $32 pp

            (Minimum Order 30)
            - +
            Total: $300
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            Festive Hors D’Oeuvres

            Fall/Winter Canapes

            Call us to design your custom canapes menu. One bite, clean eating, and pure pleasure.  Some selections are only available for staffed events and are not suitable for drop-off orders. 

            Cold Canapes - Seafood 

            • Crab Cakes with Lime and Ginger - parsley, red peppers, cucumber
            • Smoked Salmon Toast - wild smoked salmon, pickled shallot butter, nori dust, pumpernickel toast
            • Prawn Salad on Cassava Chip - Oceanwise prawn, mascarpone, lemongrass, lime, candied ginger

            Cold Canapes - Meat 

            • Beef Carpaccio - seasoned beef carpaccio, fresh horseradish aioli, pea shoot, brioche toast
            • Antipasto Fork - select salami, bocconcini, oven dried tomato, olive, basil, balsamic drizzle
            • Cranberry, Ginger, and Pear Glazed Turkey - savoury pecan and sage crisp
            • Proscuitto Wrapped Fig -  with aged cheddar
            • Harissa Lamb Meatball - spiced yogurt, mint

            Cold Canapes - Vegetarian and Vegan

            • Cones with Lemon Mascarpone, Grilled Asparagus - oven dried tomato, thyme
            • Ginger Rose Poached Pear - fresh cheese, orange zest, Parmesan tuile, mint
            • Smoked Tofu on Butternut Squash - smoked tofu, ginger, scallions, black sesame, butternut squash
            • Olive Tapenade Tartlette - chevre, cherry tomato, thyme
            • Balsamic Fig Tartlette
            • White Bean Puree with Smoked Olive Oil Spoon - roasted grape tomatoes, Maldon sea salt
            • Crispy Chick Pea Spoon - tahini, smoked paprika, mint, and lemon

            Warm Canapes - Meat

            • Maple Glazed Fennel Seed Porchetta - rosemary raisin crisp, apple butter, Okanagan apple vinegar
            • Braised Beef Short Rib Gougere - blue cheese aioli, crispy onion, arugula, herb profiterole
            • Mini Yorkshire with Beef Carpaccio - horseradish creme fraiche, caramelized onion, rosemary
            • Mini Tacos with Hoisin Duck Confit - leek, ginger, 5 spice
            • Lamb and Feta Bite - pesto aioli, crumbled feta, rosemary
            • Turkey and Sage Meatball - cranberry confit gastrique

            Warm Canapes - Seafood 

            • Coconut Crusted Prawn - panko, and coconut crust, sweet and spicy dipping

            Warm Canapes - Vegetarian and Vegan

            • Arancini - crispy risotto balls, marinara, Parmesan, Italian parsley
            • Risotto Cakes with Sage - butternut squash, brown butter, and Parmesan
            • Tomato Soup Shot with Grilled Cheese Triangle - house tomato basil soup, grilled cheese triangle
            • Smoked Tofu Mushroom Cap - cremini mushroom, smoked tofu, scallions, ginger, black sesame
              - +
              Total: $300
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