4-Course Beef Main Options

  • Choice of one entree for group, Each of our suggested plated menus served with artisan bread and herb butters
  • Complimentary Amuse Bouche starter
  • Butternut Squash and apple soup with creme fraiche, toasted herb crostini
  • Kale & harvest greens with roasted apple & pear, crispy pancetta and crumbled feta, toasted pumpkin seeds, red wine vinaigrette
  • Slowly Braised  Beef Short Rib, roasted garlic and chive smashed Yukon potato, root vegetable medley , crispy onion dusting, merlot demi glace

OR

  • Alberta "AAA" NY Strip Loin roasted perfectly to Medium Rare, crispy shallots, merlot demi glace,  fresh horseradish creme, parmesan & garlic roasted potatoes and charred brussel sprouts with grana padano
  • Hazelnut chocolate mousse cake
49th Parallel Coffee & "T" Teas

4-Course Beef Main Options

  • Choice of one entree for group, Each of our suggested plated menus served with artisan bread and herb butters
  • Complimentary Amuse Bouche starter
  • Butternut Squash and apple soup with creme fraiche, toasted herb crostini
  • Kale & harvest greens with roasted apple & pear, crispy pancetta and crumbled feta, toasted pumpkin seeds, red wine vinaigrette
  • Slowly Braised  Beef Short Rib, roasted garlic and chive smashed Yukon potato, root vegetable medley , crispy onion dusting, merlot demi glace

OR

  • Alberta "AAA" NY Strip Loin roasted perfectly to Medium Rare, crispy shallots, merlot demi glace,  fresh horseradish creme, parmesan & garlic roasted potatoes and charred brussel sprouts with grana padano
  • Hazelnut chocolate mousse cake
49th Parallel Coffee & "T" Teas
- +
Total: $300
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