Platinum Cocktail Party
Regular price $46.50 p.p.

On Site Assembly and Heating required – 2 staff members for 4 hours each included in price
8 canapés per guest plus samplings from 3 platters and a selection of house made holiday desserts
Smoked Salmon Cannelloni ‘stix’ – with cream cheese, preserved lemon, baby dill
Duck Confit & Fig Tart with manchego cheese, sherry gastrique
Okanagan Cabernet Poached Pears with goat cheese, pistachio dust, in a parmesan cup
Stuffed Cherry Tomato ‘stix’ – with whipped goat cheese, fresh cut chive
Sesame Crusted Tuna Tataki – with wasabi aioli, ponzu, scallion, on rice crisp
Grilled Flank Steak Pops – with house chimichurri dipping sauce
Beef Shortrib & Herb Gougere – with caramelized onion & mild blue cheese
Wild Mushroom & Goat Cheese Tart – rosemary emulsion, soft herbs
Global Satay Presentation – selection of Greek chicken with tzatziki, Thai chicken with spicy peanut sauce and Caprese veggie with balsamic drizzle
Festive Antipasto – selection of shaved seasoned roast beef, sliced roast turkey, sausages, pate, grilled & fresh veggies, with savory dip, crackers & crostini
Les 3 Porcs - holiday ham served three ways: double smoked , maple glazed, orange dijon glazed - with house chutneys & mustards as well as herb sourdough artisanal breads
Selection of House Made Holiday Sweet Treats (Minimum Order 20)

Platinum Cocktail Party
Regular price $46.50 p.p.

On Site Assembly and Heating required – 2 staff members for 4 hours each included in price
8 canapés per guest plus samplings from 3 platters and a selection of house made holiday desserts
Smoked Salmon Cannelloni ‘stix’ – with cream cheese, preserved lemon, baby dill
Duck Confit & Fig Tart with manchego cheese, sherry gastrique
Okanagan Cabernet Poached Pears with goat cheese, pistachio dust, in a parmesan cup
Stuffed Cherry Tomato ‘stix’ – with whipped goat cheese, fresh cut chive
Sesame Crusted Tuna Tataki – with wasabi aioli, ponzu, scallion, on rice crisp
Grilled Flank Steak Pops – with house chimichurri dipping sauce
Beef Shortrib & Herb Gougere – with caramelized onion & mild blue cheese
Wild Mushroom & Goat Cheese Tart – rosemary emulsion, soft herbs
Global Satay Presentation – selection of Greek chicken with tzatziki, Thai chicken with spicy peanut sauce and Caprese veggie with balsamic drizzle
Festive Antipasto – selection of shaved seasoned roast beef, sliced roast turkey, sausages, pate, grilled & fresh veggies, with savory dip, crackers & crostini
Les 3 Porcs - holiday ham served three ways: double smoked , maple glazed, orange dijon glazed - with house chutneys & mustards as well as herb sourdough artisanal breads
Selection of House Made Holiday Sweet Treats (Minimum Order 20)
- +
Total: $300
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