Premiere

  • Mediterranean antipasto platter featuring select Italian style charcuterie, pates, chutneys, grilled vegetables, and olives 
  • Domestic and international cheese presentation with Edge signature crisps, crackers, and fruit accompaniment
  • Global satays and skewers including soy ginger prawns, Moroccan chicken, grilled Mediterranean vegetable, and grilled beef flank steak, with custom dipping sauces
  • Pacific smoked salmon on rye toast point with dill creme cheese, crispy capers, and lemon zest
  • Mini herb scones with chicken and tarragon, or ham and smoked cheddar
  • Petit quiche tartlets including Tuscan vegetable, smoked salmon and dill, herb and goat cheese
  • Seasonal fruit and fresh berry presentation
  • House crafted desserts, petit fours, fruit tarts, squares, and dainty cookies

Premiere

  • Mediterranean antipasto platter featuring select Italian style charcuterie, pates, chutneys, grilled vegetables, and olives 
  • Domestic and international cheese presentation with Edge signature crisps, crackers, and fruit accompaniment
  • Global satays and skewers including soy ginger prawns, Moroccan chicken, grilled Mediterranean vegetable, and grilled beef flank steak, with custom dipping sauces
  • Pacific smoked salmon on rye toast point with dill creme cheese, crispy capers, and lemon zest
  • Mini herb scones with chicken and tarragon, or ham and smoked cheddar
  • Petit quiche tartlets including Tuscan vegetable, smoked salmon and dill, herb and goat cheese
  • Seasonal fruit and fresh berry presentation
  • House crafted desserts, petit fours, fruit tarts, squares, and dainty cookies
- +
Total: $300
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