COLD CANAPES - Vegetarian and Vegan

Italian Cone - asparagus, oven dried tomoato, lemon mascarpone, black sesame cone, thyme
Red and Gold Beet Spoon - chevre, toasted pine nut                                            
Bocconcini with Smoked Olive Oil Spoon - roasted grape tomato, Maldon sea salt                                                                                                                       
Ginger Rose Poached Pear  - fresh cheese, orange zest, Parmesan tuile, mint                                                                                                                                        Maple Brined Walnut and Rose' Poached Pear - toasted oat and sunflower seed crisp
Avocado Toast - diced avocado, lime, garlic, house herb crostini, fresh cilantro leaf
Fresh Lemon Cheese + Mint - green olive and fig crisp
Balsamic Fig Tartlette
Olive Tapenade Tartlette - chevre, cherry tomato, thyme
Edamame Falafel Cake - spiced yogurt, mint, chilis, vegan                                                                                                                                                               White Bean Puree' with Smoked Olive Oil Spoon - roasted grape tomato, Maldon sea salt
Athena's Cup - cucumber round, sundried tomato hummus, slivered almond, dried cranberry, vegan
Green Goddess Cup - cucumber round, avocado crema, diced tomato, cilantro, vegan

COLD CANAPES - Vegetarian and Vegan

Italian Cone - asparagus, oven dried tomoato, lemon mascarpone, black sesame cone, thyme
Red and Gold Beet Spoon - chevre, toasted pine nut                                            
Bocconcini with Smoked Olive Oil Spoon - roasted grape tomato, Maldon sea salt                                                                                                                       
Ginger Rose Poached Pear  - fresh cheese, orange zest, Parmesan tuile, mint                                                                                                                                        Maple Brined Walnut and Rose' Poached Pear - toasted oat and sunflower seed crisp
Avocado Toast - diced avocado, lime, garlic, house herb crostini, fresh cilantro leaf
Fresh Lemon Cheese + Mint - green olive and fig crisp
Balsamic Fig Tartlette
Olive Tapenade Tartlette - chevre, cherry tomato, thyme
Edamame Falafel Cake - spiced yogurt, mint, chilis, vegan                                                                                                                                                               White Bean Puree' with Smoked Olive Oil Spoon - roasted grape tomato, Maldon sea salt
Athena's Cup - cucumber round, sundried tomato hummus, slivered almond, dried cranberry, vegan
Green Goddess Cup - cucumber round, avocado crema, diced tomato, cilantro, vegan

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Total: $300
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