INTRODUCING EDGE CATERING

We are a vibrant, diverse, and downright passionate group of industry professionals, united by a single mission: to craft unforgettable food and create extraordinary experiences for our clients and their guests. Whether we're catering to an intimate gathering or a grand celebration, we pour our hearts into every event, ensuring it’s nothing short of spectacular. With a relentless commitment to excellence, a passion that never stops, and a wealth of collective talent, the Edge team is always raising the bar, setting new standards as Vancouver’s premier caterer.

JUDY REEVES

OWNER & CEO

CHRISSIE VIDES

VP, SALES & MARKETING

LEX VIDES

VP, BUSINESS OPERATIONS

JEFFREY CHEUNG

EXECUTIVE CHEF

ALYSA DOWNS

EXECUTIVE PASTRY CHEF

BLAKE MATHEWS

EXECUTIVE SOUS CHEF

RAFAEL FLORES

HEAD EVENT CHEF

KATE JORDAN

PASTRY SOUS CHEF

LAURENT GLASROTH

DIRECTOR, CULINARY OPERATIONS

MIYU OHYAMA

SENIOR MANAGER OF EVENTS

ANDREW BENSON

EVENTS OPERATIONS MANAGER

STACY GIBSON

SALES & EVENT SPECIALIST

GILLIAN TEMPLETON

SALES & EVENT SPECIALIST

MARIELLE GENTILE

SALES & EVENT SPECIALIST

MARILYN BRIMACOMBE

SALES & MARKETING COORDINATOR

PAOLA FLOREZ

SOCIAL MEDIA & MARKETING ASSISTANT

JAY CHAUHAN

CORPORATE OPERATIONS MANAGER

CATHERINE ENGLISH

CORPORATE CATERING MANAGER

KALYNA SKETT

CORPORATE CATERING COORDINATOR

DEEPTI GUDIPATI

CORPORATE CATERING COORDINATOR