
INTRODUCING EDGE CATERING
We are a vibrant, diverse, and downright passionate group of industry professionals, united by a single mission: to craft unforgettable food and create extraordinary experiences for our clients and their guests. Whether we're catering to an intimate gathering or a grand celebration, we pour our hearts into every event, ensuring it’s nothing short of spectacular. With a relentless commitment to excellence, a passion that never stops, and a wealth of collective talent, the Edge team is always raising the bar, setting new standards as Vancouver’s premier caterer.
JUDY REEVES
OWNER & CEO
CHRISSIE VIDES
VP, SALES & MARKETING
LEX VIDES
VP, BUSINESS OPERATIONS
JEFFREY CHEUNG
EXECUTIVE CHEF
ALYSA DOWNS
EXECUTIVE PASTRY CHEF
BLAKE MATHEWS
EXECUTIVE SOUS CHEF
RAFAEL FLORES
HEAD EVENT CHEF
KATE JORDAN
PASTRY SOUS CHEF
LAURENT GLASROTH
DIRECTOR, CULINARY OPERATIONS
MIYU OHYAMA
SENIOR MANAGER OF EVENTS
ANDREW BENSON
EVENTS OPERATIONS MANAGER
STACY GIBSON
SALES & EVENT SPECIALIST
GILLIAN TEMPLETON
SALES & EVENT SPECIALIST
MARIELLE GENTILE
SALES & EVENT SPECIALIST
MARILYN BRIMACOMBE
SALES & MARKETING COORDINATOR
PAOLA FLOREZ
SOCIAL MEDIA & MARKETING ASSISTANT
JAY CHAUHAN
CORPORATE OPERATIONS MANAGER
CATHERINE ENGLISH
CORPORATE CATERING MANAGER
KALYNA SKETT
CORPORATE CATERING COORDINATOR
DEEPTI GUDIPATI
CORPORATE CATERING COORDINATOR