Lillian & William’s Wedding

Lillian and William’s wedding was nothing less than perfection. Featuring a delicious three course plated dinner at the Polygon Gallery, their special day was filled with beautiful tablescapes and so much love surrounded by family and friends. We are so grateful to have been a part of it.

THE MENU

TRAY PASSED CANAPÉS

Mushroom Purse
porcini mushroom, mascarpone

Beef Wellington
porcini crusted beef tenderloin, wild mushroom duxelle, puff pastry

Dungeness Crab Cake
green apple puree, yuzu nashi + cucumber salad

Ahi Tuna Poke
white rice crisp, guasacaca, black sesame

Chicken + Waffles
Southern fried chicken, Belgian Liege waffle, sriracha maple sour cream

DESSERT COURSE

Raspberry Rhubarb Pavlova
blood orange gel, oat crunch

THREE COURSE PLATED DINNER

SALAD

Burrata & Heirloom Tomato
radicchio, balsamic pearls, micro basil, port infused figs, balsamic glaze

ENTRÉES

Black Cod Duo
herb crusted sablefish, brandade fritter, piperade, braised kale, chickpea puree

OR

Smoked Peppercorn Beef Tenderloin
peppercorn crusted, pommes dauphinoise, heirloom vegetables, Pernot demi-glace

OR

Center Cut Cauliflower Steak
caramelized onions, carrot fondant, pumpkin seeds

Photographer: Apartment Photography - Venue: The Polygon - Planner: Tsion Mulatu, Gather Events & Co - Décor Rentals: Bespoke Décor
Florist: Lets Petal Talk - Rentals: Pedersen’s Event Rentals - Bar: Lavish Liquid - Hair/MU: The Love Team - Photobooth & DJ: Pink Edge Events - Live Music: Musical Occasions

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